I am fine today.
We stopped by Ipoh for the famous bean sprout chicken(芽菜鸡) on the way back to Puchong. Our gour was big, so we spread to different restaurants and the one that I chose was called Restoran Onn Kee. The chicken, the meat ball and the bean sprout were quite nice :-) I went to a shop nearby to buy a salt-roasted chicken (盐焗鸡) . It is ready to be served after steaming for 5 minutes.
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| The shop where I bought the salt-roasted chicken |
See you next post :-)
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