We played badminton on the first day we arrived Kuching. My nephew, Min Hui, brought us to a commercial badminton court at Simpang Tiga, somewhere quite near to my sister's house. The rate was RM10 per non-peak hour and RM15 per peak hour. However, the court offers RM8 per hour for student during non-peak hour while the peak hour rate is fixed at RM15 per hour. As a seminary student, I was entitled for student rate :-) We played for two hours.
Before we went for the badminton session, we were treated with chicken soup and many other good food. We also attended a cell group meeting in the evening.
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| All delicious Kuching chicken |
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| Baku from Bintangor - a type of fern, organic and delicious |
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| Kuching prawn |
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| Homemade Siew Mai |
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| Adriel likes prawn very much :-) |
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| Attending cell group at night |
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| A volunteered pianist - my wife |
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| Durian - from my third sister's orchard |
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| Rambutan - from my third sister's orchard as well |
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| Dabai - my second sister purchased 6kg from Sibu |
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| Kuching Kolok Mee for breakfast the second day |
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| Butter milk bun - only available in some part of Sarawak. Very delicious. Aaron and Adriel like it very much. |
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| Time for computer game |
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| My second sister's meat roll :-) |
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| Our lunch before going to Damai Puri Resort |
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| Sotong |
1 comment:
merhaba,mutfağınız ve yemek çeşitleriniz türkiye'de dillerde harika görünüyorlar mutfağınız harika
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